| Join NoMa resident Tiffany Griffin as she teaches you how to prepare vegan dishes that will wow even the most omnivorous of your friends and family. When: All lessons are 1-4 p.m. December 1, 2012: Veggies (Clementine Roasted Brussels Sprouts; Cayenne-Apricot Glazed Carrots) December 8, 2012: Sides (Stuffing/Dressing; Cranberry Sauce; Sweet Potatoes) December 15, 2012: Desserts (Egg Nog Cheesecake; Chocolate Peppermint Cookies; Pumpkin Spice Ice Cream) Where: Archstone First + M’s “The Kitchen,” 1160 1st Street NE, Washington DC 20002 Cost: $39 for one class; $109 for the entire 3-class series. To Register: Please email tiffany@comowater.com and mention Vegan Holiday Cooking Workshop in the subject line. More information about each class can be found here: http://comowater.com/cooking-workshops/ |