Vegan Soulfood Cooking Workshop

Join Tiffany Griffin of comowater for her next veg-centric cooking class on January 19, 2013, at 2:30-4:30 p.m. here in NoMa. In this part hands-on/part demonstration class, you will learn to cook healthier versions of your favorite soulful classics–vegan mac & cheese and braised cabbage + kale. The workshop is $39 (Price includes Como Water recipe cards and a meal at the end of the workshop).

To Register: Please email tiffany@comowater.com with Cooking Workshop in the subject line. A welcome letter with additional information will be emailed once registration and payment is confirmed. For more information please click here.


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